No. 71435 The classics


  • Description

      Field berry mousse on a vanilla Génoise, fruit glaze with blueberries.

  • Ingrédient
      Ingredients: 35 % cream (cream, milk, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), strawberry puree, blueberry puree, sugar, cake (sugar, wheat flour, modified corn stach, modified milk ingredients, vegetable oil (canola and/or soya), baking powder, wheat starch, salt, carboxymethylcellulose, natural flavour), water, apple juice, raspberry puree, whole eggs, blueberry, canola oil (anola oil , B.H.A., B.H.T., dimethylpolysiloxane), gelatin, glaze (fructose-glucose syrup, water, sugar, pectin E440, sodium alginate, citric acid, potassium sorbate), corn stach, lemon juice, pectin, glucose, natural colorant, xanthan gum.
The bases

It all starts at the base, especially happiness!

The classics

The cremes brulees

The distinguished

The elegant

the florals

The ovales

The pies

The rondines

The sculpturals

The tartlets

The themes

Brochure 2017

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