No. 73885 the florals


  • Description

      Succulent vanilla creme brulée with caramelized sugar served in a chocolate-covered tulip.

  • Ingredient

      Ingredients: Cream (Skim milk, yolk mix (yolk, sugar), 35 % cream, sugar, white eggs, xanthan gum, vanilla, carrageenan, dextrose, guar gum, locust bean gum), Chocolate cookie cup (chocolaty preparation (sugar, cocoa, hydrogenated palm oil and/or hydrogenated palm kernel oil and/or hydrogenated coconut oil and/or hydrogenated soybean oil, lecithin, salt, artificial flavor), sugar, flour, water, hydrogenated vegetable oil shortening (palm kernel, soybean, canola and modified palm (may content palm oil)), coconut oil, dried egg white, salt, sodium bicarbonate, artificial

The bases

It all starts at the base, especially happiness!

The classics

The cremes brulees

The distinguished

The elegant

the florals

The ovales

The pies

The rondines

The sculpturals

The tartlets

The themes

Brochure 2017

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