No. 74337 The tartlets


  • Description

      Lemon cream with meringue on a flaky crust dusted with dark chocolate.

  • Ingredient

      Ingredients: dough (enriched wheat flour, icing sugar, butter, palm kernel oil, modified palm kernel oil, whole eggs, whey powder, natural essence, salt), sugar, whole egg, water, topping (glucosefructose syrup, water, sugar, gelling (pectin E440, sodium alginate E401), acidifier (citric acid E330), preservative (potassium sorbate E202)), liquid white egg, butter (cream), cream 35% (cream 35%, milk, dextrose, cellulose gel, locust bean gum, cellulose gum, carrageenan, polysorbate 80), glucose corn syrup, lemon purée (concentrated lemon juice, water, lemon pulp, lemon peel, lemon oil), dark chocolate 70% cocoa (Chocolate liquor, sugar, cocoa butter, butter oil, soy lecithin, vanilla extract.), corn starch.

The bases

It all starts at the base, especially happiness!

The classics

The cremes brulees

The distinguished

The elegant

the florals

The ovales

The pies

The rondines

The sculpturals

The tartlets

The themes

Brochure 2017

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